In Asia, mung bean sprouts have always been a popular delicacy especially in such countries like China, Japan, Korea, Philippines, Vietnam and so on. The West have generally treated them as just common vegetable staples with nothing special in them. However, as Asian cuisine and especially the explotion of K-Pop gained popularity in the West, mung bean sprouts became big business in the West with America and Australia using advanced technology and farming systems to capitalize on the growing popularity of this vegetable. But the good news is that mung bean growing is so easy and it grows so fast that you can have your own farm right in your own home no matter what size it is. This book gives a snapshot to the growing business of mung bean sprouts together with the hows and the whys...